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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. extra-virgin olive oil (bellino organic)
- 17.6 oz. polenta (bellino organic pre-cooked tune, cut into 12 rounds)
- 3 cloves garlic cloves (organic, finely chopped)
- 1 tsp. crushed red pepper (cento)
- 1 can Italian tomatoes (bellino organic crushed, 28 oz)
- ground black pepper (cento)
- fine sea salt (cento sicilian)
- 8 cage free eggs (organic)
- 1 cup fontina cheese (grated)
- 4 leaves fresh basil (organic, julienned sliced)
- 1 avocado (organic, sliced)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium660mg28% |
| Potassium670mg19% |
| Protein18g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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