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10Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup oreo (O's cereal)
- 1 cup milk
- 1 cup all purpose flour
- 1/2 cup brown sugar
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup unsweetened cocoa powder
- 1 egg
- 1/4 cup vegetable oil
- 1 tsp. vanilla extract
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium660mg28% |
| Potassium430mg12% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars33g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kyla 4 years ago
These were pretty good and my family loved them! The tasted A LOT like devils food cake. But when I was making them, I had a little trouble figuring out the amount of Oreo O's to use. The recipe says 1 cup of OREO O'S and then tells you to crush them later, but in the comments, the creator said that it is measured after crushing. I measured 1 cup after crushing about 2 2/3 cups of Oreo O's. The batter was really thick, way more than the pictures. I started thinking that maybe it was actually 1 cup, but I just baked them anyway. The muffins came out looking exactly like the photos and they tasted great! Since they taste like devils food cake, they taste fantastic with cool whip or whipped cream (idk if my family are the only ones who eats devils food cake with cool whip as frosting?).