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Ingredients
US|METRIC
20 SERVINGS
- 2 Tbsp. olive oil
- 1/2 cup chopped onion
- 1 1/2 cups warm water (105°F; to 115°F.)
- 1 envelope dry yeast
- 1 tsp. sugar
- 4 1/2 cups unbleached all purpose flour (about)
- 2 1/2 tsp. salt
- 1/4 cup fresh oregano (chopped)
- 1 egg (beaten with 1 tablespoon water)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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