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Orecchiette with Sausage and Garlicky Greens
BEAUTY FROM BURNT TOAST6Ingredients
20Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. orecchiette pasta
- 1 lb. italian sausage (either loose ground or links with casings removed)
- 1 bunch kale (stems removed and roughly chopped)
- 3 cloves garlic (minced, or less if you desire less garlic taste)
- 1 pinch red pepper flakes
- 1/4 cup grated Parmesan cheese
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories900Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol90mg30% |
Sodium980mg41% |
Potassium1060mg30% |
Protein37g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A350% |
Vitamin C230% |
Calcium25% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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