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Orecchiette with Mushrooms, Leeks, and Almonds
BON APPÉTIT12Ingredients
┅Seconds
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil (divided)
- 1/2 cup raw almonds (coarsely chopped)
- 1/2 cup parsley leaves (with tender stems, chopped)
- 1 tsp. grated lemon zest (finely)
- 2 Tbsp. grated Parmesan (divided)
- kosher salt
- freshly ground pepper
- 1 lb. shiitake mushrooms (stemmed, large caps torn in half)
- 2 leeks (large, pale-green and white parts only, halved, sliced into ¾-inch pieces)
- 2 garlic cloves (grated)
- 3/4 cup vegetable stock
- 12 oz. orecchiette
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol<5mg1% |
Sodium450mg19% |
Potassium830mg24% |
Protein20g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber10g40% |
Sugars6g |
Vitamin A30% |
Vitamin C30% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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