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Orecchiette with Mini Chicken Meatballs
COOKING CHANNEL16Ingredients
55Minutes
890Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. orecchiette pasta
- 1/4 cup plain bread crumbs
- 1/4 cup leaf parsley (chopped fresh flat-)
- 2 large eggs (lightly beaten)
- 1 Tbsp. whole milk
- 1 Tbsp. ketchup
- 3/4 cup grated romano
- 3/4 tsp. salt
- 3/4 tsp. freshly ground black pepper
- 1 lb. ground chicken
- 1/4 cup olive oil
- 1 1/2 cups low sodium chicken stock
- 4 cups cherry tomatoes (halved)
- 1/2 cup freshly grated Parmesan
- 8 oz. mozzarella (bocconcini, halved)
- 1/2 cup fresh basil leaves (chopped)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol220mg73% |
Sodium1210mg50% |
Potassium1180mg34% |
Protein53g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A45% |
Vitamin C35% |
Calcium60% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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