Orecchiette with Cauliflower Recipe | Yummly
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Orecchiette with Cauliflower

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10Ingredients
55Minutes
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Orecchiette with Cauliflower
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cauliflower (large, about 2 1⁄2 lbs., green leaves removed)
  • coarse salt
  • 2 cloves garlic (peeled)
  • 1/2 cup olive oil
  • 5 whole anchovies (packed in salt, boned and rinsed, or 10)
  • anchovy filets (packed in oil, drained)
  • 1 lb. orecchiette pasta (dried)
  • ground black pepper (Freshly)
  • 1/2 tsp. hot red pepper flakes
  • 20 sprigs Italian parsley leaves (fresh, only, finely chopped)
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