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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. orecchiette pasta (uncooked, or any short pasta)
- 2 glugs olive oil
- 1/4 lb. prosciutto (chopped, or diced ham, bacon, or pancetta)
- 1 shallot (chopped)
- 1 bag frozen peas
- parmigiano reggiano cheese (Heaping cup of freshly grated)
- salt (to taste)
- olive oil
- Parmigiano Reggiano
- black pepper (or red pepper flakes for finishing)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium600mg25% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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