Orecchiette

EAT SMARTER
9Ingredients
25Minutes
670Calories

Ingredients

US|METRIC
  • 8 cups orecchiette pasta
  • 3 cups broccoli florets (washed)
  • 1/4 cup olive oil
  • 2 cloves garlic (minced)
  • parsley (minced, small bunch)
  • 1/2 cup romano cheese (grated)
  • 1 cup grated Parmesan cheese (divided)
  • 1 teaspoon crushed red pepper flakes
  • freshly ground black pepper (to taste)
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    NutritionView More

    670Calories
    Sodium17% DV400mg
    Fat29% DV19g
    Protein53% DV27g
    Carbs33% DV98g
    Fiber20% DV5g
    Calories670Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium400mg17%
    Potassium470mg13%
    Protein27g53%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A15%
    Vitamin C70%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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