Orange, Cinnamon, and Coconut Bundt Cake Recipe | Yummly

Orange, Cinnamon, and Coconut Bundt Cake

ANANÁS E HORTELÃ
11Ingredients
60Minutes
760Calories
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Ingredients

US|METRIC
  • 4 eggs (organic)
  • 3/4 cup dark brown sugar
  • 2 orange (zest)
  • 1/2 orange (juice)
  • 1/4 cup vegetable oil
  • 250 milliliters natural yogurt
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 150 grams flour
  • 100 grams whole wheat flour
  • 50 grams grated coconut
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    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. Grease a bundt cake pan with butter or margarine.
    3. In a bowl, add the eggs and sugar and beat very well with an electric mixer until the mixture is fluffy.
    View 5 More StepsDiscover more recipes from Ananás e Hortelã

    NutritionView More

    760Calories
    Sodium10% DV250mg
    Fat45% DV29g
    Protein33% DV17g
    Carbs37% DV112g
    Fiber48% DV12g
    Calories760Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat11g55%
    Trans Fat0g
    Cholesterol220mg73%
    Sodium250mg10%
    Potassium640mg18%
    Protein17g33%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber12g48%
    Sugars44g88%
    Vitamin A10%
    Vitamin C140%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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