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Orange, Cinnamon, and Coconut Bundt Cake
ANANÁS E HORTELÃ11Ingredients
60Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (organic)
- 3/4 cup dark brown sugar
- 2 orange (zest)
- 1/2 orange (juice)
- 1/4 cup vegetable oil
- 250 mL natural yogurt
- 1 tsp. baking powder
- 1 tsp. cinnamon
- 150 grams flour
- 100 grams whole wheat flour
- 50 grams grated coconut
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Directions
- Preheat oven to 180 degrees Celsius.
- Grease a bundt cake pan with butter or margarine.
- In a bowl, add the eggs and sugar and beat very well with an electric mixer until the mixture is fluffy.
NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol220mg73% |
| Sodium250mg10% |
| Potassium640mg18% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber12g48% |
| Sugars44g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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