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Orange Yoghurt Cake with Orange Syrup
MY FAVOURITE PASTIME15Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams all-purpose flour (1 cup + 2 tablespoons)
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 125 grams granulated sugar (½ cup + 2 tablespoons)
- 1/4 tsp. salt
- 1/2 cup plain whole milk yogurt
- 1/4 cup vegetable oil (I used canola)
- 1 large egg
- 1 Orange (large)
- 6 Tbsp. orange juice
- food colour (A dash of yellow, optional)
- sugar (Confectioners’, for dusting)
- orange slices (Extra, to garnish)
- 2 Tbsp. orange juice
- 2 Tbsp. sugar
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium360mg10% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber6g24% |
| Sugars47g |
| Vitamin A8% |
| Vitamin C140% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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