Orange Teriyaki Chicken Recipe | Yummly

Orange Teriyaki Chicken

HUNGRY GIRL
15Ingredients
15Hours
230Calories
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Ingredients

US|METRIC
  • 1 pound boneless skinless chicken breast (cut into bite-sized pieces)
  • 1/4 cup teriyaki marinade (thick, or sauce)
  • 3 tablespoons orange juice
  • 8 ounces water chestnuts, drained and chopped (sliced)
  • 1 cup scallions (chopped)
  • garlic powder
  • salt
  • black pepper
  • 1 pound zucchini (about 2 medium)
  • 2 cups veggies (frozen Asian-style stir-fry)
  • 8 ounces large shrimp (about 16 raw, peeled, tails removed, deveined)
  • 1 teaspoon ginger (crushed)
  • 2 tablespoons teriyaki sauce (thick, or marinade)
  • salt (optional)
  • black pepper (optional)
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    NutritionView More

    230Calories
    Sodium48% DV1140mg
    Fat6% DV4g
    Protein55% DV28g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories230Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium1140mg48%
    Potassium1020mg29%
    Protein28g55%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A10%
    Vitamin C60%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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