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Ingredients
US|METRIC
4 SERVINGS
- white sugar
- orange zest
- orange juice
- active dry yeast
- warm water
- salt
- eggs
- sour cream
- salted butter
- all purpose flour
- 1 cup granulated white sugar (divided)
- 2 Tbsp. grated orange zest
- 0.25 oz. active dry yeast
- 1/4 cup warm water (110 to 115 degrees)
- 1 tsp. salt
- 2 large eggs
- 1/2 cup sour cream
- 6 Tbsp. salted butter (melted)
- 3 1/2 cups all-purpose flour (divided)
- 2 Tbsp. salted butter (melted)
- 3/4 cup granulated white sugar
- 1/2 cup sour cream
- 2 Tbsp. freshly squeezed orange juice
- 6 Tbsp. salted butter
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1340Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol300mg100% |
Sodium1180mg49% |
Potassium450mg13% |
Protein20g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate188g63% |
Dietary Fiber5g20% |
Sugars97g |
Vitamin A40% |
Vitamin C70% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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