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Orange Scones – Gluten Free, Vegan, and Refined Sugar Free
JUST WHAT WE EAT16Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice flour
- 3/4 cup millet flour
- 1/2 cup arrowroot flour (/starch)
- 1 tsp. xanthan gum
- 3 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/3 cup coconut sugar (or brown sugar)
- 1 Orange (large)
- 6 Tbsp. vegan butter (cubed, I use “Earth Balance Soy Free Vegan Buttery Sticks”)
- 3/4 cup dairy-free milk (choice, I use “So Delicious Unsweetened Coconut Milk”)
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. orange juice (fresh squeezed)
- 3 tsp. vanilla
- 1/2 cup powdered sugar (or substitute, I use “Swerve” powdered sweetener)
- 2 Tbsp. orange juice (fresh squeezed)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1040mg43% |
| Potassium460mg13% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber8g32% |
| Sugars31g |
| Vitamin A8% |
| Vitamin C70% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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