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Ingredients
US|METRIC
4 SERVINGS
- 5 cups plums (pitted and finely chopped, about 2-3 lbs or 1-1.25 kg)
- 2 Tbsp. orange zest (grated, about 1 large, or 2 small oranges)
- 1 pkg. pectin (powdered fruit, 1.75oz or 49-57g)
- 5 1/2 cups granulated sugar
- 1/4 cup Orange (flavoured liqueur, optional)
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