Orange Pineapple Fluff Salad Recipe | Yummly

Orange Pineapple Fluff Salad

THE SEASONED MOM(2)
Liz Yurack: "I added coconut to make it ambrosia. Next time I…" Read More
6Ingredients
75Minutes
410Calories
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Ingredients

US|METRIC
  • 11 ounces mandarin oranges (drained)
  • 8 ounces crushed pineapple in juice (NOT drained)
  • 1 package vanilla instant pudding mix
  • 1 cup mini marshmallows
  • 1/2 cup chopped pecans
  • 1 1/2 cups frozen whipped topping (such as Cool Whip, thawed)
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    NutritionView More

    410Calories
    Sodium17% DV410mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs24% DV71g
    Fiber12% DV3g
    Calories410Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol0mg0%
    Sodium410mg17%
    Potassium220mg6%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber3g12%
    Sugars60g120%
    Vitamin A10%
    Vitamin C35%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Liz Yurack 8 months ago
    I added coconut to make it ambrosia. Next time I'll add marachino cherries. Totally decadent dessert.
    Diane W. 3 years ago
    Fantastic dish for a potluck luncheon! Easy and delicious! I used a bigger box of instant vanilla pudding since I didn't have a regular size one but it came out great!

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