Orange Pastry Roll Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Orange Pastry Roll

AS RECEITAS LÁ DE CASA
5Ingredients
50Minutes
730Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Moist, tangy, and perfectly sweet this orange pastry roll is a star citrus dessert. Made with fresh oranges, this citrus cake roll is made without wheat flour, using cornstarch instead for a gluten free friendly dessert.

Ingredients

US|METRIC
4 SERVINGS
  • 2 oranges (juiced and peeled)
  • 400 grams sugar
  • 8 large eggs
  • 40 grams cornstarch
  • 60 grams butter
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat the oven to 180 degrees Celsius.
    2. Grease a square cake pan with margarine, line it with baking paper, and then grease the baking paper.
    3. In a food processor, combine the oranges and half of the sugar and blend on high for approximately 10 seconds.
    View 8 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    Unlock full nutritional details with subscription

    730Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories730Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol455mg152%
    Sodium230mg10%
    Potassium320mg9%
    Protein14g27%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate125g42%
    Dietary Fiber5g20%
    Sugars101g202%
    Vitamin A20%
    Vitamin C110%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop