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Orange Glazed Carrots with Feta and Mint
IN FINE BALANCE12Ingredients
30Minutes
100Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. carrots (peeled and sliced into thick rounds)
- 1 Tbsp. butter
- 1/4 tsp. celery seed
- 1/3 cup water
- 2 Tbsp. orange juice
- 1 Tbsp. orange zest (fresh)
- 2 Tbsp. honey (or maple syrup)
- 1 green onion (thinly sliced)
- 1 Tbsp. fresh mint
- 2 Tbsp. crumbled feta cheese
- 2 Tbsp. chopped pecans (or other nuts salted or candied is best)
- 1 pinch salt
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium150mg6% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A260% |
| Vitamin C15% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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