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Ingredients
US|METRIC
12 SERVINGS
- 2 pkg. tapioca pudding (cook n serve, 3 ounces each)
- 1 pkg. jello (orange, 3 ounce package)
- 20 oz. crushed pineapple (drained)
- 15 oz. mandarin oranges (drained)
- 8 oz. cool whip (brand or similar whipped topping)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium50mg2% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars19g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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