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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 280 grams caster sugar
- 2 oranges (finely zested and juiced, reserve juice for syrup)
- 100 mL cream (warmed slightly)
- 70 grams butter (melted)
- 70 grams chips (dark choc)
- 220 grams plain flour
- 1 1/4 tsp. baking powder
- candied orange peel (sliced, to serve)
- 100 grams caster sugar
- 1/4 cup water
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium450mg19% |
| Potassium640mg18% |
| Protein15g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber7g28% |
| Sugars94g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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