Orange Chipotle Chicken

PLAIN CHICKEN(3)
Ashley F.: "This was absolutely amazing would recommend" Read More
9Ingredients
30Minutes
350Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 2 cloves garlic (roughly chopped)
  • 1 tablespoon honey
  • 1/4 teaspoon cumin
  • 4 chipotle chiles in adobo (roughly chopped)
  • 1/4 cup orange juice
  • black pepper
  • kosher salt
  • 4 boneless chicken breasts
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    NutritionView More

    350Calories
    Sodium19% DV460mg
    Fat22% DV14g
    Protein94% DV48g
    Carbs3% DV8g
    Fiber3% DV<1g
    Calories350Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol145mg48%
    Sodium460mg19%
    Potassium910mg26%
    Protein48g94%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A2%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Ashley F. 2 years ago
    This was absolutely amazing would recommend
    Lucy S. 3 years ago
    Loved this! I used half a can of chipotles in adobo for another recipe and didn't want to waste the rest.. stumbled across this recipe.. and I'm glad I did! So easy but really full of flavour, a great way to use up those left over chipotles. I used thighs instead of breast. Will become a regular in our household.
    Paul T. 4 years ago
    Really like this recipe. Didn't use chipotles so the flavor was mild. I've also done the recipe with maple syrup rather than honey. You can spice it up more if you prefer with black pepper, chipotles or something else.

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