Orange Chiffon Cake Recipe | Yummly

Orange Chiffon Cake

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Johan L.: "So good My family loves it" Read More
9Ingredients
35Minutes
370Calories

Ingredients

US|METRIC
  • 7 eggs (Separated)
  • 2 1/4 cups all-purpose flour (sifted)
  • 1 1/2 cups caster sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons orange zest (grated)
  • 1/2 cup vegetable oil
  • 3/4 cup orange juice (freshly squeezed)
  • 1 teaspoon vanilla essence
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    NutritionView More

    370Calories
    Sodium15% DV360mg
    Fat25% DV16g
    Protein16% DV8g
    Carbs16% DV47g
    Fiber4% DV1g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol165mg55%
    Sodium360mg15%
    Potassium130mg4%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber1g4%
    Sugars22g44%
    Vitamin A6%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Johan L. 2 years ago
    So good My family loves it
    Sellah Ouma 3 years ago
    Perfect, very moist, very tasty and it's a cake I can eat on any given day. It's now one of my best cakes

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