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Orange Chicken, Panda Express Style Orange Chicken
KANNAMMA COOKS20Ingredients
60Minutes
1680Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 egg white
- 1 Tbsp. dark soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/4 cup all purpose flour (maida)
- 1 Tbsp. corn starch
- 1/4 tsp. baking powder
- 500 grams chicken (boneless, diced)
- 1 Tbsp. minced garlic
- 1 Tbsp. minced ginger
- 1 tsp. chilli flakes
- 1/2 cup orange juice
- 1 Tbsp. dark soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. sugar
- 2 1/2 Tbsp. tomato ketchup
- 1/4 tsp. salt
- 4 spring onions (chopped fine)
- 500 mL sunflower oil (/ vegetable oil to deep fry)
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1680Calories from Fat1430 |
% DAILY VALUE |
Total Fat159g245% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol110mg37% |
Sodium1520mg63% |
Potassium710mg20% |
Protein38g |
Calories from Fat1430 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber2g8% |
Sugars16g |
Vitamin A15% |
Vitamin C50% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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