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Orange Cake With Buttercream Frosting
NOT A FOOD EXPERT9Ingredients
┅Seconds
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2 large eggs (room temperature)
- 1 cup sugar
- 1 cup buttermilk
- 1/2 tsp. vanilla extract
- 1 Orange (just a little over 1 tablespoon)
- 1/4 cup butter (melted and cooled to room temperature)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium520mg22% |
| Potassium310mg9% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber4g16% |
| Sugars53g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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