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|Calories570Calories from Fat290|
|% DAILY VALUE|
|Calories from Fat290|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lang 22 days ago
Veery taste, i had to use a little smaller loaf pan, so it seemed thick, not fluffy. Still lots of flavor and i put rinds in mix, it didnt say in recipe where they go?
A 3 months ago
This cake is some really good stuff. It is very good.
MIKEL Djiofack 7 months ago
Fluffy and yummy. Will do it again but cut the sugar in halve. It was a little too sweet for my taste
Payne 8 months ago
doubled the ingredients, baked in two 8 inch pans for 35 minutes.
Laîné Spanomihalaki 9 months ago
Just perfect! Is the second time I made it in a week!
Red 10 months ago
Omg this cake is heavenly. Followed recipe, made an orange glaze, soooo good
Ashlee H 10 months ago
Turned out amazing! I actually zested wayyy more than what the recipe called for but it turned out perfect!
Bailey 10 months ago
Amazing and quick to make!
David Burton 10 months ago
Easy to make and very tasty. Also great for our son as he is dairy intolerance.
Gretta Goodine a year ago
Will definitely make this again. I used gluten free flour and it turned out delicious.
Ebelechukwu Onaku a year ago
This recipe is famazing! I didn’t change anything and I added three more spoons of oil as recommended and it was moist, fluffy and heavenly! I made mine into cupcakes and I still enjoyed it. My daughter ate three cupcakes same day I made it, I just had to hide it so it would last some days. I’ll definitely try this recipe again.
Sarah Awaad a year ago
It was absolutely amazing. My mum and husband thought it was store bought. They didn’t believe I made it from scratch.
Weborg a year ago
Very delicious. I used applesauce instead of oil, so it came out a little more dense than i would have preferred (not that my family cared). Next time I'll probably add a little coconut oil or a bit more applesauce to moisten it up. This was a quick and simple recipe.
Ameera S. a year ago
Love it! I added a little more juice after baking for more flavor<3
Maria Goffinet 2 years ago
It was very moist and delicious
Elaine Zarb 2 years ago
Perfect, moist and simple. Never stays too long in the tin.
Ana 2 years ago
Loved it ! Had only 2 eggs but it turned out great
Koala 2 years ago
Delicious, packed with orange flavour and soft, moist tea-time cake.
darwin flores 3 years ago
The best app for cooking is this, I highly recommend it, even for a person that can't cook this works soooooo good