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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brazil nut (ground)
- 3 1/2 cups all-purpose flour
- 1 egg
- 1 Tbsp. gingerbread spice (see Hints)
- 1 Tbsp. brandy
- 1 cup butter (scant)
- 1 cup sugar (scant)
- all purpose flour (for the work surface)
- 3 1/2 marmalade
- 5 Tbsp. orange liqueur
- 3 Tbsp. orange juice
- 2 cups powdered sugar
- 15 brazil nut (halved lengthways)
- sugar (Silver, pearl)
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium350mg15% |
| Potassium440mg13% |
| Protein19g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate216g72% |
| Dietary Fiber7g28% |
| Sugars122g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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