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Open Faced Radish Cream Cheese Sandwich - The Radish 'Smørrebrød'
RECIPES FROM A PANTRY7Ingredients
20Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 10 radishes (finely chopped)
- 250 grams cream cheese
- 2 Tbsp. chives (finely chopped)
- salt
- black pepper
- lemon juice (Squeeze of)
- sliced bread
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium800mg33% |
| Potassium320mg9% |
| Protein8g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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