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Ingredients
US|METRIC
2 SERVINGS
- French baguette (sourdough, cut to your desired size; toasting is optional))
- 1 hard boiled eggs (sliced into 4 equal pieces)
- 7 sprigs asparagus
- 1 tomatoes
- 2 strips bacon (crumbled)
- salt (to taste)
- 2 Tbsp. extra-virgin olive oil
- bacon bits
- 1/4 cup mayonnaise
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. fresh lemon juice
- 2 cloves garlic (fresh)
- salt (to taste)
- 4 slices bacon (crumbled)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium2100mg88% |
| Potassium440mg13% |
| Protein21g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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