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Onion Tomato Chutney Recipe For Dosa Idli
YUMMY INDIAN KITCHEN16Ingredients
15Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. oil
- 1/2 tsp. cumin seeds (/jeera)
- 1 tsp. black gram (urad dal/split, /mina pappu)
- 2 red chillies (dried)
- 5 onions (medium size, thickly sliced)
- 3 tomatoes (medium size, thickly sliced)
- 5 green chillies (slit)
- 5 tamarind (long, pieces)
- salt (to taste)
- 1 Tbsp. oil
- 1/2 tsp. mustard seeds
- 1/2 tsp. cumin seeds
- 1/4 tsp. urad dal
- 1/4 tsp. chana dal (/bengal gram, optional)
- 4 red chillies (dried)
- 5 curry leaves
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