Onion Pakora Recipe | Yummly
13Ingredients
25Minutes
810Calories
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Ingredients

US|METRIC
  • 2 onions (large, finely sliced)
  • 1/4 cup cilantro (roughly chopped)
  • 1 tablespoon ginger paste (grated on microplane grater)
  • 1/2 teaspoon salt
  • 1 cup besan (flour) (chickpea flour)
  • 1/4 cup rice flour
  • 1/2 tablespoon ground fennel
  • 1/2 tablespoon ground coriander
  • 1/2 teaspoon chili powder (kashmiri)
  • 1/4 teaspoon Garam Masala
  • 1/2 teaspoon salt
  • 3 tablespoons vegetable oil
  • 2 cups vegetable oil
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    NutritionView More

    810Calories
    Sodium18% DV430mg
    Fat125% DV81g
    Protein8% DV4g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories810Calories from Fat730
    % DAILY VALUE
    Total Fat81g125%
    Saturated Fat6g30%
    Trans Fat2.5g
    Cholesterol
    Sodium430mg18%
    Potassium240mg7%
    Protein4g8%
    Calories from Fat730
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A4%
    Vitamin C6%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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