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Ingredients
US|METRIC
4 SERVINGS
- 2 cups rice flour
- 1/2 cup urad dal (/peeled black gram)
- 250 grams onion (paste)
- 40 grams butter
- 2 tsp. salt
- 1/2 tsp. soda (cooking)
- 1 Tbsp. ajwain (/carom seeds)
- 1 Tbsp. red chili powder
- water (if required)
- oil (for deep-frying)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1260mg53% |
| Potassium430mg12% |
| Protein12g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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