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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. roast
- 1 1/2 Tbsp. steak seasoning
- 1 tsp. rubbed sage
- 1 onion (small, chopped)
- 4 cloves garlic (chopped)
- 10.75 oz. cream (onion soup)
- 1 cup water
- 1 cup sour cream
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium55mg2% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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