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Onion Dip

LEITE'S CULINARIA
14Ingredients
60Minutes
1150Calories
Read Directions

Ingredients

US|METRIC
  • 2 pounds yellow onions (half quartered lengthwise and half finely chopped)
  • 3/4 cup olive oil
  • kosher salt
  • freshly ground black pepper
  • 1 cup mayonnaise (store bought or homemade)
  • 4 ounces cream cheese (softened)
  • 1/2 cup sour cream
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon worcestershire sauce
  • Tabasco Sauce (to taste)
  • 4 scallions (white and green parts, minced)
  • radishes
  • carrots
  • vegetables
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    NutritionView More

    1150Calories
    Sodium43% DV1040mg
    Fat155% DV101g
    Protein16% DV8g
    Carbs19% DV58g
    Fiber36% DV9g
    Calories1150Calories from Fat910
    % DAILY VALUE
    Total Fat101g155%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol80mg27%
    Sodium1040mg43%
    Potassium790mg23%
    Protein8g16%
    Calories from Fat910
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber9g36%
    Sugars22g44%
    Vitamin A150%
    Vitamin C60%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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