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Ingredients
US|METRIC
6 SERVINGS
- 1 1/4 cups all purpose flour
- 1 stick unsalted butter (cold, cut into 1/2-inch cubes)
- 1/4 tsp. salt
- 5 Tbsp. ice water
- 2 onions (large, 2 pounds total, sliced)
- 2 Tbsp. olive oil
- 2 Tbsp. unsalted butter
- 6 anchovy fillets
- 1 garlic clove
- 2 Tbsp. tomato paste
- 1/2 tsp. dried thyme (crumbled)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium150mg6% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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