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10Ingredients
15Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 wide rice noodles (pack, about 8oz)
- 1 1/4 cups coconut milk (full-fat, from a can)
- 2 Tbsp. Thai red curry paste
- 1 garlic clove (finely chopped)
- 1/2 cup low sodium vegetable broth
- 2 Tbsp. soy sauce (depending how salty your soy sauce is)
- 1 Tbsp. maple syrup (can sub honey, or palm sugar)
- 1 lime (about 2-3 tbsp)
- chilli flakes (optional)
- green onion (optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol |
Sodium770mg32% |
Potassium450mg13% |
Protein4g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A2% |
Vitamin C30% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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