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Ingredients
US|METRIC
6 SERVINGS
- 450 grams lean beef mince
- 1 onion (chopped)
- 2 cloves garlic (crushed)
- 1 tsp. cumin
- 2 tsp. seasoning (Mexican style)
- 4 cups vegetables (chopped, – or frozen mixed vegetables)
- 2 cans chopped tomatoes (or 800g passata)
- 1 1/2 cups long grain rice
- 1 1/2 cups beef stock (Campbell's Real)
- 1/2 tsp. salt
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium430mg18% |
| Potassium970mg28% |
| Protein25g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C45% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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