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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. italian sausage (Carando® Toscano Recipe Fresh)
- 2 cloves garlic (minced or grated)
- 24 oz. pasta sauce
- 1 1/2 cups water
- 15 oz. diced tomatoes (undrained)
- 8 oz. lasagna noodles (broken into bite-sized pieces)
- 4 Tbsp. basil (chopped)
- 1 cup shredded mozzarella cheese
- 2 oz. cream cheese (softened and cut into small squares)
- 1 cup ricotta cheese
- 1 Tbsp. dried parsley
- 1/4 cup grated Parmesan cheese (freshly)
- basil (additional, for serving, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol110mg37% |
Sodium1270mg53% |
Potassium810mg23% |
Protein25g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A40% |
Vitamin C25% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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