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Cynthia Gill: "This was perfect. I didn’t have sherry so used a…" Read More
15Ingredients
25Minutes
480Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. olive oil
- 8 oz. white button mushrooms (sliced)
- 2 Tbsp. butter
- 1/2 onion (diced)
- 1 lb. ground beef
- 2 tsp. garlic powder
- 3 Tbsp. flour
- 1 tsp. paprika
- 1/4 cup dry sherry (or beef broth)
- 4 cups low sodium beef broth
- 1 1/2 tsp. salt
- 1/2 tsp. black pepper
- 4 cups egg noodles
- 1/2 cup sour cream
- 2 Tbsp. chopped parsley (freshly)
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Directions
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat12g60% |
Trans Fat1g |
Cholesterol110mg37% |
Sodium1360mg57% |
Potassium590mg17% |
Protein27g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A15% |
Vitamin C8% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(18)
Cynthia Gill a year ago
This was perfect. I didn’t have sherry so used a little heavy whipping cream.
Regina Powell 3 years ago
It was really good and really quick! Next time I will use a bit more garlic.
Jennifer Martinez 4 years ago
Amazing! Super easy, quick and will defiantly recommend and make again!!!
Jaime Cain 5 years ago
Not bad. Thought it migjt could use a little more flavor. Did not use sherry or mushrooms.
Mafi, REALTOR & Property Manager 5 years ago
It was really good and easy to make! I added 1 can condensed cream of mushroom and some worchester sauce to taste. Will definitely save this recipe in my folder of recipes.
-Manda
Cynthia Latina 5 years ago
Delicious! Very good flavors and so great that you can cook it in one pan,
Kristen Hines 5 years ago
Fantastic! I love that I can cook this all in the skillet. The flavour is fantastic. I actually only used 1/2 tsp of salt and 1/2 tsp pepper and it came out perfectly to my tastes.
Happily Heather 5 years ago
Keeper keeper! I love that this recipe doesn’t use a can of soup like a lot of others.
Katie King 5 years ago
This dish was great! Definitely will not miss the Hamburger Helper version of this anymore! Was super easy to whip up and didn’t require any obscure ingredients. Will definitely make this part of my family’s rotation! The second pic is my 2nd time making it!
Jeremy Morelock 6 years ago
This recipe is so delicious! Only substitute I made was two tablespoons of home made bourbon butter while browning the beef and onions. The flavor was fantastic! Definitely will make this again,
Lisa Matras 6 years ago
Easy and good. He said it’s like hamburger helper on steroids. Next time I’ll double the sour cream though.