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Ingredients
US|METRIC
4 SERVINGS
- 3 cups elbow pasta
- 3 cups stock (veggie)
- 1 can black beans (drained, rinsed)
- 2 bell peppers (diced)
- 4 tomatoes (diced)
- 1 taco seasoning mix
- avocado slices (optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium1240mg52% |
| Potassium1090mg31% |
| Protein24g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber14g56% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C120% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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