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One Pot Stove Top Creamy Vegetable Lentils
SALTED MINT13Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 Tbsp. olive oil
- 4 rashers (bacon cut into lardons)
- 1 1/2 cups shitake mushrooms (quartered)
- 1 yellow onion (Large, diced)
- 3 sprigs thyme leaves (only)
- 2 small carrots (diced)
- 2 sticks celery (diced)
- 2 cloves garlic (minced)
- 2 bayleaves
- 1 sweet potato (small, diced)
- 2 cups green lentils
- 4 cups chicken broth
- 2 Tbsp. single cream
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium75mg3% |
| Potassium600mg17% |
| Protein13g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber13g52% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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