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11Ingredients
25Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 14 oz. noodles (small elbow macaroni)
- 8 oz. shredded Monterey Jack cheese
- 4 oz. shredded Parmesan cheese
- 14 oz. artichoke hearts (can of, drained and chopped)
- 10 oz. spinach (chopped, thawed and drained)
- 1/4 cup milk
- 3 Tbsp. butter
- 1/2 tsp. salt
- 1/4 tsp. pepper
- red pepper flakes (topping, optional)
- Parmesan cheese (Additional, for topping, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol120mg40% |
Sodium900mg38% |
Potassium760mg22% |
Protein31g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A130% |
Vitamin C35% |
Calcium70% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
AliA 6 years ago
it was ok. the cheese never properly melted. so it was stringy but i wouldn't call it "Mac n cheese"
Ashlee Olson 8 years ago
It was just okay not what I expected
It was very cheesy and didn't have much flavor
We got very full off of it after a couple bites