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|Calories640Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Canadian Girl 7 days ago
This is our families new favourite dinner! So easy to make, one pot means hardly any dishes and so flavourful. We add a little extra sriracha because we like it hot and sometimes chicken for some added protein. Definitely a must try, you won’t be disappointed.
Ian Ramzy a year ago
Not good, way too much soy sauce and just not a good flavor
joseph gil a year ago
very good, I used a different kind of noodle but it still came out incredible
Eagan a year ago
it's alright. i'll probably make it again, but it's a basic, quick dish.
MasterLineCook a year ago
Prepared as directed - delicious!!! May add some shredded chicken and bell peppers next time I make it.
Clapper a year ago
Seriously delicious. left out zuchini, added a range of other stir-fry veggies, added a little bit of honey, hoisin and toasted sesame oil to the sauce mixture. definitely doubled (at least) sauce ratios.
Jim VP a year ago
Good recipe, but noodle heavy. Next time I would half the noodles and double the vegetables to bring a more even balance.
Rhoads a year ago
This is a good and has great spice! It does make up a lot
Nicoline S. a year ago
Yummy! Can't wait for the leftovers for lunch!
QuickSousChef a year ago
***** super delicious
S McKenna a year ago
It was very good but would increase the spice the next time I make it
Adam Davis SAO 2 years ago
very good. needed more sriracha and soy sauce though.
Deer 2 years ago
Lunch box fav, mild but very pleasant. I use vollkorn spaghetti.
Hello Victoria! 2 years ago
Delicious!! Definitely a repeat!
Samara 2 years ago
Absolutely delicious. I did not have any peanuts so I used 3 1/4 teaspoons of creamy peanut butter. Great kick and made a super satisfying but easy lunch.
Sarah B 2 years ago
I also put more veggies in- think I’ll try sesame oil and sesame seeds with it next time too- maybe some lime juice as well?
Lita P. 3 years ago
I followed the recipe to the tee with the exception of adding carrots. While it indeed was spicy (which we love) I felt the flavor was very bland. I also felt the ratio of noodles to vegetables was to low on the veggie side. My family did enjoy it and I will make this again but adding more veggie and osome apple cider vinegar and sesame oil to the sauce to bring out more flavor.
Allyssa D. 3 years ago
I didn't use quite as much spice, didn't add mushrooms and added chicken to the recipe. Next time I would add more vegetables. Was delicious.
Page 3 years ago
I left off the egg to make the dish vegan (i put the red pepper flakes in the sauce instead of in the egg). Added broccoli and a squeeze of lime and it's delicious! Super easy and quick prep and leftovers!