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One-Pot Slow-Cooker Spaghetti and Meatballs
TODAY17Ingredients
30Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium yellow onion (finely chopped)
- 28 oz. crushed tomatoes
- 28 oz. diced tomatoes
- 2 tsp. Italian seasoning
- 1 tsp. garlic powder
- 1/2 tsp. kosher salt
- 1/2 cup water (to add later)
- 3/4 lb. noodles (thin spaghetti, to add later)
- 2 Tbsp. chopped fresh basil leaves (to garnish, optional)
- 1 lb. ground veal
- 1 lb. lean ground beef (90 percent)
- 3 large eggs
- 1 cup panko bread crumbs (plain)
- 1/2 cup grated Parmesan cheese (plus more to serve if desired)
- 2 tsp. Italian seasoning
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium1490mg62% |
| Potassium2170mg62% |
| Protein76g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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