One Pot Seafood Pasta Recipe | Yummly
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One Pot Seafood Pasta

Diane: "I used mussels instead of clams. Definitely need…" Read More
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  • 10 ounces spaghetti
  • 2 tablespoons olive oil
  • 3 cloves garlic (minced)
  • 4 ounces deveined shrimp (shelled and)
  • 8 ounces manila clams
  • 4 ounces scallops
  • 1 can tomato sauce (28 oz whole peeled tomatoes)
  • 1 tablespoon Italian basil leaves (chopped)
  • salt (to taste)
  • 1 teaspoon sugar (/brown sugar)
  • Italian parsley (chopped, for garnishing, optional)
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    NutritionView More

    Sodium15% DV370mg
    Fat18% DV12g
    Protein57% DV29g
    Carbs26% DV77g
    Fiber12% DV3g
    Calories530Calories from Fat110
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Calories from Fat110
    Total Carbohydrate77g26%
    Dietary Fiber3g12%
    Vitamin A15%
    Vitamin C35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Diane 5 months ago
    I used mussels instead of clams. Definitely need to adjust the spices to add flavor to this dish but it is easy to make.
    Jai 5 months ago
    Good! Used miracle noodles
    Siena Notg 10 months ago
    Very yummy with some extra added spices and quite easy to make. Only reason I didn’t rate 5 stars is that this is not a true “one-pot” recipe
    Michi Melody a year ago
    Was very good. We couldn't find the same clams so had to substitute that gave us some issues with cooking time but other than that, amazing dish.
    F1reAceZ a year ago
    Good, although lacks flavour. Was enjoyed by the rest of the family as well
    Alisha Davis 2 years ago
    Delicious 😋 I used a jar of garlic & olive oil flavored sauce instead of the blended tomatoes & drained diced tomatoes and added them in with it.. so good
    Carolyn J. 2 years ago
    This is a very tasty dish. I don’t know if I am not getting it but the directions would not come up. I am so tired of all of the commercials in between the ingredients and the directions. In this case I could never get the directions to come up. Nevertheless it is a very taste dish. I really liked the brown sugar in the recipe. It gave a nice sweet touch to the sauce. Next time I will add more shrimp and use oysters instead of clams.
    Lee H. 2 years ago
    Another meal where everyone went back for seconds.
    Lorna W. 4 years ago
    Just fabulous! I used chicken thighs as that is what I had on hand. Everyone loved them at the potluck.
    Hannah Jackson 4 years ago
    It's a pretty basic recipe which is nice because it allows for anyone to put their own spin on it. If you want to substitute seafood and add a different one you can, I added more shrimp than some of the other seafood and used oregano since I was out of basil which was also delicious.
    Cassandra Queen 4 years ago
    Very good and delicious. Easy to make and will make again. Loved it and it was Yummly.I did omit the clams, but it was still very tasty.