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One Pot Seafood Jambalaya to Feed a Crowd
GARDEN MATTER17Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup olive oil
- 2 onions (chopped)
- 2 celery ribs (diced)
- 1 green pepper (chopped)
- 1 jalapeno pepper (chopped)
- 4 cloves garlic (grated or crushed)
- 2 bay leaves
- 2 Tbsp. Creole seasoning
- 1 tsp. red pepper
- 1 tsp. oregano
- 1 kielbasa (# polish)
- 1 shrimp (raw, peeled and de-veined)
- 1 sea scallops
- 1 can diced tomatoes
- 3 cups water
- 1 tsp. turmeric
- 3 cups long grain rice
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium15mg1% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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