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One-Pot Philly Cheesesteak Pasta
THE KITCHEN WIFE14Ingredients
25Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. pasta
- 1 green bell pepper (diced)
- 1 onion (Diced)
- 1 Tbsp. garlic (minced)
- 4 cups beef broth
- 2 cups water
- 1/4 cup Worcestershire sauce
- 8 oz. cream cheese (room temperature)
- 1 cup mozzarella cheese (shredded)
- provolone cheese (Sliced)
- salt
- pepper
- bread crumbs (Toasted, optional)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat23g115% |
| Trans Fat1g |
| Cholesterol165mg55% |
| Sodium1730mg72% |
| Potassium1110mg32% |
| Protein52g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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