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One Pot Pav Bhaji Recipe Using Preethi Electric Pressure Cooker
ARCHANA'S KITCHEN17Ingredients
30Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 buns
- finely chopped onions (for serving)
- coriander leaves (finely chopped, for garnishing, optional)
- 1 onion (large, finely chopped)
- 1 tsp. ginger (grated)
- 3 cloves garlic (grated)
- 1 cup tomato puree
- 1 capsicum (large green, finely chopped)
- 2 small carrots (diced)
- 1/2 cup cabbage (chopped)
- 3 potatoes (peeled and diced)
- 2 tsp. masala (pav bhaji)
- 1 tsp. chaat masala
- 1/2 cup green peas (cooked, steamed)
- 1 Tbsp. lemon juice
- 2 Tbsp. butter
- salt (to taste)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium970mg40% |
Potassium1310mg37% |
Protein16g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber10g40% |
Sugars14g |
Vitamin A100% |
Vitamin C110% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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