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One-Pot Pasta with Sun-Dried Tomatoes and Spinach
HTTP://WWW.RICARDOCUISINE.COM/10Ingredients
15Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup oil-packed sun-dried tomatoes (drained)
- 1/4 cup fresh basil
- 2 Tbsp. olive oil
- 1 Tbsp. capers (drained)
- 1 garlic clove (peeled)
- 2 cups milk
- 2 cups chicken broth
- 3/4 lb. pasta (such as penne, shells, spaghetti broken in half)
- 5 oz. baby spinach
- grated Parmesan cheese (uncheckedFreshly, as desired)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium300mg13% |
Potassium880mg25% |
Protein22g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate76g25% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A70% |
Vitamin C30% |
Calcium30% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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