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Ingredients
US|METRIC
6 SERVINGS
- 2 cups water
- 4 cups pasta sauce (I used Classico Tomato and Basil from Sam's Club)
- 2 1/2 cups elbow macaroni (uncooked, or rotini pasta)
- 25 meatballs (frozen cooked Italian-style or regular, 1 inch)
- 2.25 oz. ripe olives (sliced, drained)
- grated Parmesan cheese (if desired, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium840mg35% |
| Potassium640mg18% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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