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15Ingredients
35Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1/2 yellow onion (or of a medium red, thinly sliced)
- 3 cloves garlic (chopped)
- 8 oz. mushrooms (sliced)
- 1 pt. grape tomatoes (or cherry tomatoes)
- 16 oz. spaghetti (box)
- 4 cups water
- 1 tsp. crushed red pepper (depending on how much heat you like in your pasta)
- 1 tsp. basil
- 1/2 tsp. thyme
- black pepper (to taste)
- kosher salt (to taste)
- 5 oz. baby spinach (fresh)
- 1 cup Parmesan cheese (shredded)
- 1 Tbsp. butter
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium670mg28% |
| Potassium910mg26% |
| Protein28g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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